When it comes to foodservice communications, we're no.1

William Murray has been the top foodservice communication agency for many years, but don't just take our word for it.

A name you can trust

The number 1 foodservice agency

No other agency can beat our foodservice credentials. William Murray's foundations are in hospitality and we have continued to occupy the number one position in this sector for many years.

Back in 1987, our first clients were Ross Young's Foodservice and Caterplan. We're proud to say we still work for these businesses today (Ross Young's frozen food distribution company was incorporated into 3663 First for Foodservice and Caterplan merged with Unilever).

Don't take our word for it, ask clients, editors and industry VIPs. Our reputation and our network of contacts in foodservice are second-to-none.

“William Murray has an outstanding reputation which has opened doors for us.”

Pete Banks, Sales and Marketing Director, Quorn

The latest news from the William Murray Blog

  • Full English or muesli with skimmed milk?

    The great British fry-up is a welcome weekend treat for most, but according to today’s Daily Express it could slowly be killing us as one in four adults admits to eating it twice at weekends. A study of 10,000 people revealed the perfect breakfast consists of a fried egg, two slices of fried bread, two pork sausages, two rashers of smoked bacon, fried mushrooms, one hash brown potato, baked beans and tomato ketchup, adding up to 1,190 calories and 95.7 grams (about 3˝oz) of fat. Harley Street nutritionist and behavioural therapist Mary Strugar said: “The traditional fried breakfast was conceived in the industrial revolution when working class men would burn up to 6,000 calories a day. Now we lead much more sedentary lifestyles we cannot expect to consume such high fat meals regularly without suffering the consequences.” Despite being an increasingly health-conscious nation, the good intentions that we start the week with usually slip by the weekend....Read more »
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